Global Compendium on Cacao Research

Developed by the Alliance of Bioversity International and CIAT and the CacaoNet, the Global Compendium on Cacao Research compiles information on institutions and individual scientists involved in research on all aspects related to cacao production, processing and consumption.

By making this information accessible to all actors of the cocoa value chain, the Compendium aims to create a platform facilitating contact and exchanges between stakeholders to stimulate collaboration and investment in research.


Find institutions and individuals working in specific research areas,
and narrow your search with topics and keywords


Participate to the Global Compendium on Cacao Research
by registering and creating your research profile